The 22nd Annual Hot Luck and Fiery Foods Marketplace

Share to printerest
Share to fb
Share to twitter
Share to mail
Share to print
The 22nd Annual Hot Luck and Fiery Foods Marketplace

A three day ceebration of hot and fiery foods!

Friday, April 13th, 2018 7pm-? "Hot Luck" : Bring a spicy covered dish and recipes to hand out and share with fellow "chileaheads"!

Saturday, April 14th, 2018 Noon-6pm Fiery Foods Marketplace: Chile growers, sauce makers, spicy food purveyors, cooking demos and salsa-making competition. Hot Music by Rusty Bladen 6-9pm!

Sunday, April15th, 2018 10am-1pm Elizabeth's Sunday Bagels and Jams: Brunch with toasted bagels, jams, cheeses, salmon, charcuterie, coffee, mimosas and live Jazz! Brunch is $7.00, a la carte menu and mimosas extra.

Please call The Thomas Family Winery at 812-273-3755 for more information or follow us on Facebook @ThomasFamiliyWinery or @TheIndianaHotLuckAndFieryFoodsMarketplace

Date: April 13-15, 2018 7:00 PM-1:00 PM

Location: The Thomas Family Winery | 208 East Second Street, Madison, IN 47250 | 812-273-3755

Event website: indianahotluck.us

Find it

208 East Second Street
Madison, IN 47250
812-273-3755