Hands-on Cooking Class: Appetizers Around the Globe

August 23, 2017
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Take a trip around the globe, exploring new and exciting flavors! First, we’ll travel to the south of France to make a classic, flavorful French Onion Tart. Then we’ll head to Southeast Asia to prepare authentic Egg Rolls with Dipping Sauce and Grilled Chicken Satay with Peanut Sauce, and finally, an amazing Spanish Pear & Prosciutto appetizer. Let your taste buds travel! $45.

Date: August 23, 2017 6:00 PM-8:00 PM

Location: Carmel Market District | 11505 N. Illinois St., Carmel, IN 46032

Event website: appetizersaroundglobe.eventbrite.com

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11505 N. Illinois St.
Carmel, IN 46032

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