Kids Cooking Camp Week 3 (Ages 13-16): Cooking Basics

July 24, 2017
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Explore basic cooking techniques as we sauté, grill and braise. Learn to prepare Classic Chicken Scallopine, sautéed Summer Vegetables and Flaming Bananas Foster. Open to teens ages 13-16. $35/class or $120 for four classes.

Date: July 24, 2017 1:00 PM-3:00 PM

Location: Carmel Market District | 11505 N. Illinois St., Carmel, IN 46032

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11505 N. Illinois St.
Carmel, IN 46032

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