Peter Franus Wine Dinner featuring asst. winemaker
Vanguard Wines and Tinker St. Restaurant is hosting a 4 course wine dinner with special guest, Tim Dolven, the assistant winemaker at Peter Franus Wines. All Peter's wines are sourced from some of the best vineyard sites in Napa Valley. The featured wines will include: Sauvignon Blanc, Merlot, Cabernet Sauvignon and Zinfandel. Each wine will be paired with a dish created by Chef Braedon Kellner. Price is $100 and includes tax & gratuity. Please call 317-925-5000 to make a reservation.
Date: January 19, 2016 6:30 PM-9:00 PM
Location: Tinker St. Restaurant & Wine Bar | 402 E. 16th St., Indianapolis, IN 46112 | 317-925-5000