Peter Franus Wine Dinner featuring asst. winemaker

January 20, 2016
0 Shares
Share to printerest Share to fb Share to twitter Share to mail Share to print
Peter Franus Wine Dinner
Peter Franus and Assistant Winemaker, Tim Dolven.

Vanguard Wines and No Coast Reserve will host Tim Dolven, Assistant Winemaker at Peter Franus Wines for a 5 course meal prepared by Chef Seth Elgar.  The featured wines will include:  Sauvignon Blanc, Albarino, Zinfandel, Merlot and Cabernet Sauvingnon.  Cost is $45 per person (tax & gratuity not included).  To make a reservation please call 812-822-1341.

Date: January 20, 2016 7:00 PM-9:00 PM

Location: No Coast Reserve | 105 N. College Ave, Bloomington, IN 47404 | 812-822-1341

Find it

105 N. College Ave
Bloomington, IN 47404
812-822-1341

What’s happening near you

December 05 | 7:00 PM - 9:00 PM

Sinterklaas Kaas | Goose the Market Cheese Tasting

Goose the Market
Indianapolis
Subscribe
Build your own subscription bundle.
Pick 3 regions for $60