Fermenti Artisan

Last Updated November 10, 2014
0 Shares
Share to printerest Share to fb Share to twitter Share to mail Share to print
Why We Love It: Handcrafted pickles, sauerkrauts, kefir sodas and kombuchas are the order of the day at Fermenti Artisan. Boasting Indiana artisan status, this small-batch operation focuses on concentrating the flavor and goodness of local crops into nutrient dense (and delicious) foods. Harnessing the power of raw, organic ingredients chefs Joshua Henson and Mark Cox have poured their expertise into creating this range of preserved goods available locally throughout Indiana and beyond.

Find it

222 E Market St
Indianapolis, IN 46204
(317) 493-1652

What’s happening near you

Subscribe
Build your own subscription bundle.
Pick 3 regions for $60
We will never share your email address. Privacy Policy