Ingredients
- ¼ cup flax meal
- 2 cups almond butter
- ¼ cup sunflower seeds
- ¼ cup coconut oil
- ¼ cup honey
- 3 tablespoons maple syrup
- Finely chopped pistachios, coconut, coco powder, hemp seeds, for rolling
Instructions
Makes 30–40 balls
Mix all ingredients except rolling ingredients in a food processor. Pulse together until mixture is smooth and mixed well. Line a baking sheet with parchment paper. Make small balls out of mixture. Place on parchment paper. Freeze for 30 minutes and remove. Place balls into freezer bags and freeze for up to a month. Eat straight from the freezer.
