The Black Manhattan gains its deep flavors from whiskey and amaro liqueur.
Oak barrel-aged whiskey enhances the chocolate flavor of the amaro in this classic cocktail from Hotel Tango Artisan Distillery.
Ingredients
SERVINGS: 1 Cocktail
- 2 ounces Hotel Tango Whiskey
- 1 ounce amaro Averna
- 2 dashes Black Walnut Bitters
- Luxardo cherries for garnish Walnut for garnish (optional)
Instructions
Combine all ingredients in a whiskey glass over ice. Garnish with a Luxardo cherry and/or a walnut.
Cocktail created by Corey Ewing.
About this recipe
HOTEL TANGO ARTISAN DISTILLERY
702 Virginia Ave.
Indianapolis, IN 46203
hoteltangowhiskey.com
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Meet the Maker: Hotel Tango
Profile of Hotel Tango Artisan Distillery.
