Our new cookbook is here! We’ve teamed up with our fellow Edible publishers in nearly 80 communities all over the country and in Canada to curate over 100 pages of recipes, videos, podcasts and illustrations in the latest Edible Communities cookbook release, Recipes from Home.
Behind every Edible magazine including Edible Indy, is a small, local business owner and a dedicated team of individuals who are passionate about telling the story of local food and drink from the ground up. We are advocate for our community like no other. We celebrate our community passionately and like many small businesses, we’re all wrestling with uncertainties right now, but also still believe there’s never been a more important time to make sure the stories we tell, continue to be told.
If you share our commitment to celebrating local food and the people who make it, and believe in our mission of helping build a strong, resilient, sustainable local food system, please consider supporting our efforts by purchasing a copy of our collaborative project today. Proceeds will help keep Edible [title] and our community of Edible publishers everywhere, telling stories that make a difference.
This is the perfect way to give back to our local food community of farmers, producers, chefs, artisans along with our local writers, publishers, photographers and artists who play a significant role in our local food economy. Gift it to yourself, gift it to a friend, a colleague, someone who needs a smile - just be a part of this amazing community.
It has never been easier to buy something that does such good. Click here to purchase your download.
Everyday in these uncertain times, there are farmers, ranchers, chefs, artists, producers, grocery clerks, delivery...
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