This recipe is used during the Passover Seder. The thick, sweet paste represents the mortar the Jews used during slavery to the Egyptians.
Ingredients
- 8 dates
- 8–10 dried apricots
- ¾ cup walnuts
- ½ cup almonds
- ⅓ cup raisins
- ¼ cup grape juice, to taste
- ½ teaspoon cinnamon, to taste
- ⅛ teaspoon cardamom, to taste
Instructions
Rough-chop fruit and nuts. Add grape juice, cinnamon and cardamom. Mix together well and serve with matzo.
Yield: Serves 4
