Our exclusive cocktail recipe from Cardinal Spirits in Bloomington.
Ingredients
- 1.5 ounces Cardinal Spirits Flora
- 1.5 ounces peach tea
- 3/4 ounce lemon juice
- 2 dashes Angostura bitters
- Club soda, to taste
- Half lemon wheel, for garnish
Instructions
Add Flora, tea, lemon juice and bitters to a shaker filled with ice, then shake well. Strain into a large rocks glass filled with ice. Top with club soda and garnish with a half lemon wheel.
About this recipe
By Kevin Hinkle, a former bartender at Cardinal Spirits
