Kathryn Marris is a local Indianapolis chef with a focus on creating healthy food that is easy to make and delicious. She writes and develops healthy recipes for her blog Fresh and Balanced, www.freshandbalanced.com, and shares healthy eating tips and tricks on her Instagram (@katmarris). Kathryn teaches private cooking lessons and presents group cooking demos that focus on healthy cooking techniques and other topics. She holds a Bachelor's Degree in Communication and attended the Art Institute of Indianapolis culinary school to become a chef. She lives in Indianapolis with her husband and two cats.