Butter-Braised Apples

Add something sweet and savory to your pork sandwiches with these apples. 

By / Photography By Heather Schrock | May 15, 2017

Preparation

Add 2 tablespoons butter to a saucepan on medium heat. Add apples to pan. Add 1 tablespoon of chopped chives. Braise apples for 3–4 minutes, until just turning soft. Remove from heat and cool.

Joe's Next Door

Food stylist Madeline Marzec.

Ingredients

  • 2 tablespoons butter
  • 2 apples, sliced
  • 1 tablespoon chives, chopped
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