Add something sweet and savory to your pork sandwiches with these apples.
Ingredients
- 2 tablespoons butter
- 2 apples, sliced
- 1 tablespoon chives, chopped
Preparation
Add 2 tablespoons butter to a saucepan on medium heat. Add apples to pan. Add 1 tablespoon of chopped chives. Braise apples for 3–4 minutes, until just turning soft. Remove from heat and cool.
Food stylist Madeline Marzec.
