Celery, Spice & Everything Nice

By / Photography By Jennifer Rubenstein | July 18, 2016

Instructions

Stir over ice. Strain over 2 ice cubes. Garnish with celery stick.

*Heat equal parts of honey and water until dissolved. Cool. Store in refrigerator.

 

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Ingredients

  • 1½ ounces Opihr Oriental Spiced Gin
  • ¾ ounce Celery Apple Shrub
  • ¾ ounce Carlo Alberto Bianco vermouth
  • ¼ ounce honey water*
  • 1 dash Bar Keep Fennel Bitters
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