Eat Drink & Explore Local Guide
Eating Local, Simplified.
Ingredients
- 1½ ounces Plantation 5-year rum
- ½ ounce Smith & Cross rum
- ½ ounce Grapefruit Basil Shrub
- ½ ounce orgeat
- ½ ounce pomegranate grenadine
- ¾ ounce lime juice
- 2 dashes Bittercube Jamaican #2 bitters
Instructions
Shake and strain over ice. Garnish with mint.
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