Ingredients
- 1 ounce Hiatus Tequila Blanco
- ½ ounce orange liqueur
- 1 ounce fresh lemon juice
- ½ ounce agave syrup
- 3 raspberries
- Prosecco
- Raspberries for garnish
Instructions
Muddle raspberries, then add to a shaker. Add remaining ingredients (except Prosecco). Add ice and shake vigorously. Double strain into flute. Top with Prosecco. Garnish with lemon twist and/or raspberries.