Summer Lovin': Blueberries Galore
Last Updated June 26, 2018
Summer in Indiana means fresh locally sourced and often times picked ingredients! One of the Indiana favorites is blueberries - They are plump, juicy and sweet. They can be used to eat, drink and of course we can make them sweet or savory. Enjoy this seasonal guide to some of our favorite recipes, stories and tidbits from the Midwest and beyond.
Blueberry Peach and Lavender Preserves
Sweet delicious and heavenly!
Blueberry Financier Muffin with Blueberry Crème Fraîche, Candied Almonds and Lemon Zest
Recipe: Chef Greg Hardesty, Consulting Chef
Blueberry Shallot Jam
Recipe: Seth Elgar, The Roost, Bloomington
Blueberry Vinaigrette
Add that something sweet and get your antioxidant fill with this vinaigrette. Delicious.
Blueberry Soup
Recipe by Jan Bulla-Baker, Bloomington Cooking School
Blueberries: Ripe for Picking, Eating & Drinking!
Our Guide to Hoosier blueberry products and u-pick places!
Blueberry Mostarda
Recipe by Goose the Market
Blueberry Mint Paletas
Recipe: Paleteria Vallarta
